We go through a fair number of pickles in this house. For some reason, my son thinks they are a huge treat and hey, I can call it a serving of vegetables, right? I recently received The Pickled Pantry: From Apples to Zucchini, 150 Recipes for Pickles, Relishes, Chutneys & More
Posts feature partner companies & may be sponsored. Post contains affiliate links & I will be compensated if you make a purchase after clicking on links. As an Amazon Associate I earn from qualifying purchases.
Ginger Garlic Freezer Pickles
Ginger Garlic Freezer Pickles #Recipe
Ingredients
Instructions
Disclaimer: In accordance with the Federal Trade Commission’s 16 CFR, Part 255: “Guides Concerning the Use of Endorsements and Testimonials.”: I received one copy of The Pickled Pantry cookbook in exchange for my honest review. I received no monetary compensation. All opinions expressed here are mine and mine alone. Some of the links in this post may be “affiliate links.” This means if you click on the link and purchase the item, I will receive an affiliate commission. Regardless, I only recommend products or services I use personally and believe will add value to my readers.
Diane is a professional blogger and nationally certified pharmacy technician at Good Pill Pharmacy. She earned her BS in Microbiology at the University of New Hampshire and has worked in cancer research, academics, and biotechnology. Concern over the growing incidence of human disease and the birth of her children led her to begin living a more natural life. She quickly realized that the information she was learning along the way could be beneficial to many others and started blogging and freelance writing to share this knowledge with others. Learn more about her HERE.
Looks good to me & easy too!
r they like a dill pickle or bread and butter pickle
Not dill since there isn’t any dill in the recipe itself. They taste like sweetly marinated cuckes to me…fresher tasting than most pickles I have tasted.
This should be yummy, since I like the vinegar combo with cucumbers.
I will have to try these, never thought of freezing!