Having a juicer can really come in handy for making natural dyes in your kitchen. For a few other ways to bring natural colors into your foods, check out my recent article on the SC Johnson Greener Choices blog!
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Disclaimer: I have been compensated for the articles I write for SC Johnson but all opinions expressed are mine and mine alone.
Diane has a Bachelor’s degree in Microbiology with a Minor in Health Management and Policy. She spent many years working in cancer research, academics, and biotechnology. Concern over the growing incidence of human disease and the birth of her children led her to begin living a more natural life. She quickly realized that the information she was learning along the way could be beneficial to many others and started blogging as a way to share this knowledge with others. While passionate about health and the environment she can’t quite give up her favorite Cheetos and Diet Coke! Learn more about her HERE.