Avocado Cilantro Crema Recipe

After recently trying avocado cilantro crema for the first time, I can tell you that this stuff is like crack! Several years ago, my husband and I were out exploring a new farm to table restaurant.  They had Pommes Frites on the menu which I had never heard of before.  You know what Pommes Frites are?  Basically it is a fancy word for French fries.

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The amazing thing about these Pommes Frites was not that I had never seen a French fry before.  What really amazed me was that you could choose from dozens of dipping sauces for them!  And only one of those was a type of ketchup!

A dipping sauce way better than ketchup!

 

Avocoado Cilantro Crema Recipe is a tangy and delicious Mexican dipping sauce

 

Yes, they served French Fries with things other than ketchup to dip them in!  I was truly shocked at this creativity.  Ever since then, I have been trying out a wide array of dipping sauces for my French fries, including this delicious Avocado Cilantro Crema that I made yesterday.  Who says you can only dip Mexican food in Mexican dipping sauce, right?  And it is perfectly fine to use overripe avocados if you need to.

 

This avocado cilantro crema is essentially a very creamy variety of guacamole minus the tomatoes.  If you like guacamole then you will definitely love dipping your Pommes Frites in this avocado cilantro crema!  It is incredibly easy to make and takes only a few minutes to put together.

Just throw all the ingredients for this delicious dipping sauce into the food processor and blend for a minute.  If you prefer your avocado cilantro crema to be a bit spicy, throw in a tad bit of fresh jalapeno before you blend it up. You can also put this into a squeeze bottle and drizzle over tacos or use as a dipping sauce for your favorite Mexican foods.

Other Avocado Recipe to Try

Other Uses for Avocado Cilantro Crema

There are a ton of uses for avocado cilantro crema besides dipping French Fries in it.  Use it on top of fish tacos or thin it out with a bit of lime juice and use it as a creamy dressing on top of your salad.  Get creative and add a bit of avocado creaminess to tons of your favorite recipes!

Avocado Cilantro Crema Recipe

Avocado Cilantro Crema is a tangy and delicious Mexican Dipping Sauce. Delicious on Tacos or just to dip French Fries in!

Yields 1 1/2 cups

Avocado Cilantro Crema Recipe

This avocado cilantro crema recipe is perfect to dip French fries in or can be added to tacos or your favorite Mexican recipe as a topping or dipping sauce.

10 minPrep Time

10 minTotal Time

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5 based on 1 review(s)

Recipe Image

Ingredients

  • 2 ripe avocados
  • 1/2 cup sour cream
  • 1 cup fresh cilantro
  • 1 clove garlic
  • juice of 1 lime
  • pinch onion powder
  • 1/4 tsp salt

Instructions

  1. Combine all ingredients in a small food processor.
  2. Blend until smooth
  3. Chill to let flavors combine
  4. Use as a dipping sauce or topping for your favorite foods.
7.8.1.2
182
https://www.turningclockback.com/avocado-cilantro-crema-recipe/
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Calories
724 cal
Fat
63 g
Carbs
37 g
Protein
10 g


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Love avocado recipes?  Shop through my affiliate link for the Absolutely Avocados Cookbook!

 If you love avocados and cilantro, you should try this Avocado and Greek Yogurt Dip!

 

Healthy Guacamole recipe

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About Diane

Diane has a Bachelor’s degree in Microbiology with a Minor in Health Management and Policy. She spent many years working in cancer research, academics, and biotechnology. Concern over the growing incidence of human disease and the birth of her children led her to begin living a more natural life. She quickly realized that the information she was learning along the way could be beneficial to many others and started blogging as a way to share this knowledge with others. While passionate about health and the environment she can't quite give up her favorite Cheetos and Diet Coke!

Comments

  1. What a nice idea! Time to expand our horizons and know that ketchup is not the only option!
  2. Made this with my carnitas and it was delicious! I added a little cayenne pepper because I like it a little more spicy.
  3. I just made this to put on my chorizo tacos :)! Any idea how long it lasts in the fridge?

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