Halloween Recipe: M&M’s White Chocolate Candy Corn Coffee

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Looking for a unique Halloween recipe? M&M’s White Chocolate Candy Corn makes a deliciously sweet Halloween coffee recipe perfect for your next adult Halloween party!

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Halloween Coffee Recipe with White Chocolate Candy Corn MMs

M&M’s White Chocolate Candy Corn 

I have a confession to make…I love candy corn! How many adults will actually admit that, right? But every year when Halloween rolls around I splurge on a bag of candy corn and try to make it last all month!   

Like this unique Halloween coffee recipe?  Try these fall drink recipes, too!

Feed your candy corn craving with these candy corn M&M’s! With a white chocolate surprise beneath that hard candy shell, these M&M’s are a delicious treat!  When they first came out, they were really hard to find.  Look for these White Chocolate Candy Corn M&Ms to hit store shelves in early September. 

If you don’t want to search as hard as I did, you can find them on Amazon.  Nothing says Halloween quite like M&M’s White Candy Corn packages! Perfect for decorating, snacking, baking or putting out at Halloween parties. 

halloween recipe

A Unique Halloween Recipe with a Kick!

What I love more than anything about fall is the cool weather. And what goes along with cool weather better than a yummy mug of sweet, warm coffee with a little bit of a kick to it, right? So…here is my recipe and how I put it all together.

 

Of course, I had to sample the Halloween M&M’s right out of the bag! I am glad that I bought both bags because my family nearly knocked me over in their attempt to get their grubby little fingers into the bowl! Everyone loved them…they are white chocolate (which I think is the predominant flavor) with a hint of sweet fruitiness to them. Similar to candy corn flavor with maybe a tad more orange-ness?  Put them in a dish around my DIY Halloween Centerpiece for a tasty twist to your Halloween decor or add them to your next festive Halloween recipe.

 
candy corn MM
 

M&M’s White Chocolate Candy Corn Coffee (with a kick!)

M&M’s white chocolate candy corn candies combine white chocolate and candy corn in the distinctive orange, yellow and white candy corn colors. These Halloween candies will bring a festive and delicious touch to your unique Halloween recipe, holiday decorating, Halloween parties, Trick-or-Treating, and snacking this fall.
 
Yield: 2 cups

Halloween Recipe: M&M's White Chocolate Candy Corn Coffee

Halloween Recipe: M&M's White Chocolate Candy Corn Coffee

Need a unique Halloween recipe? M&M's White Chocolate Candy Corn makes a delicious Halloween coffee recipe perfect for your next adult Halloween party!

Prep Time 15 minutes
Additional Time 5 minutes
Total Time 20 minutes

Ingredients

  • 2 cups M&M's White Chocolate Candy Corn candies (divided)
  • 1 1/2 cups heavy whipping cream (divided)
  • 6 cups bold brewed coffee
  • 2 TBSP powdered sugar
  • 4 ounces Godiva White Chocolate Liquor
  • 4 TBSP Cointreau (orange liquor)

Instructions

  1. First, add 1/2 cup of the heavy cream and 1 cup of the M&M's candies to a pan over medium low heat and melt the candies, stirring until smooth.
  2. While you wait for the candies to melt, brew up 6 cups of very dark coffee. You will want to make it a little on the strong side since you will be diluting it with cream and chocolate and liquors! Once it is finished brewing and the candies are melted, stir the coffee slowly into the pan and keep over low heat.
  3. Place about 1/3 of a cup of the M&M's into a food processor and pulse until finely chopped. You will use these for sprinkling on your whipped cream!
  4. Homemade whipped cream is easy to make! Just put 1 cup of the heavy whipping cream into a Kitchen mixer (or use a hand mixer) and add 1 to 2 TBSP of powdered sugar. Turn on high and let it whip! Keep an eye on it or you might end up with sweet butter instead of cream!
  5. Now, just add the liquors straight to the mugs you will be serving  it in! (this way you can keep some non alcoholic for people who prefer it without!). For each mug add 1 shot (1 ounce) of Godiva White Chocolate liquor and 1 TBSP Cointreau.
  6. All you have to do now is assemble your drinks! You will get at least 4 good sized mugs of coffee from this recipe. Into your mug containing the liquors, pour your coffee/melted candy mixture. Top with whipped cream and sprinkle with crushed candies. Place the mug on a pretty dish with a few of the Halloween M&M's White Chocolate Candy Corn scattered on their for nibbling. Add decorative spooky critters if desired! Voila! Tasty warmth on a cool Fall day!

Nutrition Information:

Yield:

2

Serving Size:

1

Amount Per Serving: Calories: 2327 Total Fat: 122g Saturated Fat: 77g Trans Fat: 3g Unsaturated Fat: 36g Cholesterol: 240mg Sodium: 235mg Carbohydrates: 262g Net Carbohydrates: 0g Fiber: 6g Sugar: 244g Sugar Alcohols: 0g Protein: 17g
Nutrition information not always accurate
 
 
 
 

 

 

 
 
 

 

Comments

  1. Rebecca E. Parsons/Cre8Tiva says
    yummm...great job and so different...good luck with the contest!!!
  2. I'm a big coffee lover and that sounds awesome!!
  3. I LOVE this idea!! Definitely gonna try it.
  4. All I can say is, YUUMMMMM!
  5. This is kinda brilliant! I can't wait to try it.
  6. Love this idea! I'm not a candy corn fan, but this looks amazing!
  7. This is very creative! I love it!

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